Ingredients:
- 2 cups cornmeal
- 1/2 cup flour
- 1 tsp baking soda
- 1 tsp salt
- 2 cups buttermilk
- 2 tbsp molasses
- 2 eggs (optional)
Directions:
- In small bowl, mix eggs, buttermilk & molasses.
- In separate larger bowl, mix dry ingredients. Then mix all ingredients together.
- Grease & preheat skillet.
- Cook for about 20 minutes.
- Serve hot & enjoy.
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